Notes:

Links:

Tony’s website: Alternative to the alternatives data site

(http://augmentinforce.com) 

Tony’s Youtube Videos: Visual Alternatives to the alternatives

Tony’s Bitchute Videos:  The Tech Side of Health–DIY Independz – Hands On to R & D to Healing and Protection 

Alternatives in the Audio realm: http://independz.podbean.com/

Tony’s Show on simplecast:

https://tonys-show3-23-2020-bf9209a0.simplecast.com/

Tony’s Contact details:

email: independz@yahoo.com
Phone number for consultation with Tony:
+1 5 1 9 9 7 7 5 3 5 1

Bryan 396 data and Research on nano-bio nanotech nano poisoning: https://www.minds.com/Bryan396/blogs

Data On Nano from Bryan396

Nano Assembly Photos

Brian396’s Nano Photos @ flickr

Nano Particulate Videos

Support Bryan 396 in Patreon:

https://www.patreon.com/Bryan396

Blog iYannis: Aroy Mak an Active activist Exposing and Revealing information

Aroy Mak’s Channel and information on health and current events 

https://www.youtube.com/watch?v=aEIv3jdKpE4&t=430s

Yannis’ interview with Shay 

https://www.youtube.com/watch?v=LgmUFXOpbVA&feature=youtu.be

Shay’s channel 

https://www.youtube.com/channel/UCjDfMMzsGQTH1sOVTD59D-Q

Shay’s website (in Hebrew)

https://ahava528.com/

Three Heart Church Youtube Channel

https://www.youtube.com/channel/UCg1-KtTGus1zOrRaITRyk5w

Three Heart Church website

http://www.threeheartschurch.org/

Other Link

Nano Weaponary 4 & Solutions

Nano weaponry 4

Download here or here

For more information on removing and restoration:

NanoSolutions: https://tinyurl.com/y8wadvzr

Restoring ATP and Mitochondria https://tinyurl.com/ycbz2rpy

ATP restore https://tinyurl.com/yc445g2l

Detoxer to remove the inert nano metals and other debris: https://tinyurl.com/ybk2r5jc

For tech info
https://www.bitchute.com/channel/gS5E0SSRIbLH/

Using Murder to distract–

FDA is now modifying the safety standards

FDA announces temporary flexibility policy on certain food labeling requirements for humans during COVID-19 pandemic

May 22, 2020

The U.S. Food and Drug Administration is issuing a guidance document to provide additional temporary flexibility in food labeling requirements to manufacturers and vending machine operators. The goal is to provide regulatory flexibility, where appropriate, to help minimize the impact of supply chain disruptions on product availability associated with the current COVID-19 pandemic.

Entitled “Temporary Policy Regarding Certain Food Labeling Requirements During the COVID-19 Public Health Emergency: Minor Formulation Changes and Vending Machines,” this guidance is one of several the FDA has issued to provide temporary flexibility to the food industry to help support the food supply chain and meet consumer demand during the pandemic.

First, the FDA is providing flexibility for manufacturers to make minor formulation changes in certain circumstances without making conforming label changes, such as making a change to product ingredients, without updating the ingredient list on the packaged food when such a minor change is made. For purposes of this guidance, minor formulation changes should be consistent with the general factors listed below, as appropriate:

• Safety: the ingredient being substituted for the labeled ingredient does not cause any adverse health effect (including food allergens, gluten, sulfites, or other foods known to cause sensitivities in some people, for example, glutamates);   
• Quantity: generally present at 2 percent or less by weight of the finished food;
• Prominence: the ingredient being omitted or substituted for the labeled ingredient is not a major ingredient in the product;
• Characterizing Ingredient: the ingredient being omitted or substituted for the labeled ingredient is not a characterizing ingredient; for example, omitting raisins, a characterizing ingredient in raisin bread; 
• Claims: an omission or substitution of the ingredient does not affect any voluntary nutrient content or health claims on the label;  and
• Nutrition/Function: an omission or substitution of the labeled ingredient does not have a significant impact on the finished product, including nutritional differences or functionality.

Read more here